$95.00 (+) 8.875 tax
How often do you get to drink Vintage Champagne on a Wednesday? So sit classy and sassy because I have procured some crazy cool and rare sparklers to help us delve deep into conversation on vintage, style, and maturation.
Unique Varietal, Check!
Limited Quantity, Triple Check!
This event is all about the wine, but I would be damned not to pair these special sparklers with decadent treats like Cured Fishes, Cheese, Charcuterie and Home baked Deserts. Expect a special appearance from an Oenotheque, Special Club and Magnum. You never know what's going to show up @ The Champagne Parlor until you do.
Limited Ticket Availability.
1st: Pierre Gerbais "L'Original" 100% Pinot Blanc, Celles-sur-Ource
Winemaker: Aurelien Gerbais
Salmon Rillettes Smorgasbord
2nd: Bruno Paillard Assemblage 2004, Reims
Winemaker: Bruno Paillard, Laurent Guyot et Alice Paillard
Langress with Apricots & Champagne
3rd: Vazart Coquart 2008 Special Club, Chouilly
Winemaker: Jean-Pierre Vazart
Charcuterie, Pickles, Mustard
4th: Lanson Gold Cuvee 1999, Magnum, Reims
Winemaker: Herve Dantan
Citrus Tart & Cookies
$95.00 (+ tax)